134 participants joined the symposium

The Symposium can be reviewed here.

Sessions:
1. Agricultural Genomics and Nutritional Research
2. Crop-soil Biota Interaction, Nutrient Recycling and Sustainable Agriculture

Session Chairs:
1. Prof. Ting Fung Chan, Associate Professor, School of Life Sciences, The Chinese University of Hong Kong
2. Prof. Jerome Ho Lam Hui, Associate Professor, School of Life Sciences, The Chinese University of Hong Kong

Speakers (in alphabetical order):
1. Prof. Samuel Adjei-Nsiah, Associate Professor, School of Agriculture, University of Ghana and Scientist and Project Coordinator, Sustainable Soyabean Production in Northern Ghana Project, International Institute of Tropical Agriculture, Ghana
2. Prof. Ting Fung Chan, Associate Professor, School of Life Sciences, The Chinese University of Hong Kong
3. Prof. Mark Chapman, Dr and Associate Professor in Ecology and Evolution, University of Southampton, United Kingdom
4. Prof. Eric Giraud, Research Director, Institute of Research for Development, Plant Health Institute Montpellier, France
5. Prof. Jerome Ho Lam Hui, Associate Professor, School of Life Sciences, The Chinese University of Hong Kong
6. Prof. Zhenpeng Kai, Associate Professor, Shanghai Institute of Technology, China
7. Prof. Ndiko Ludidi, Professor (Biotechnology) and Management Committee Member (DSI-NRF Centre of Excellence in Food Security), University of Western Cape, South Africa
8. Prof. Haiwei Luo, Associate Professor, School of Life Sciences, The Chinese University of Hong Kong
9. Prof. Jacky Chi Ki Ngo, Associate Professor, School of Life Sciences, The Chinese University of Hong Kong
10. Prof. Jack Wing Tak Wong, Associate Professor, School of Life Sciences, The Chinese University of Hong Kong
11. Prof. Silin Zhong, Associate Professor, School of Life Sciences, The Chinese University of Hong Kong